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The fact that it’s naturally caffeine-free is a huge win for my evening ritual, and the brew smells like a walk through a damp botanical garden. I’m already on my second cup today, and the leaves hold their depth even after a few minutes of steeping.

The stems and leaves brew into a surprisingly smooth, earthy cup that I’ve been reaching for every evening since it arrived. Knowing it’s grown in a Cornish botanical garden makes it feel extra special, and the zero caffeine means I can sip it right before bed without any jitters.

The fact that it’s naturally caffeine-free is a huge win for my evenings, and the brew is surprisingly smooth with a gentle earthiness. I’ve been steeping it a bit longer than usual and it never turns bitter, which I appreciate. Definitely my new wind-down ritual.