Flores de manzanilla enteras

Brewed a cup this morning and it genuinely smells like a sunny meadow, not that dusty bagged stuff I'm used to. The blossoms are whole and soft, and it steeps into a gentle sweetness that's perfect before bed.

The petals are so intact and beautiful you can see they weren't crushed by any machinery, and they brew up a soft, sweet cup that honestly tastes like a summer meadow. I've had my tin on the counter for two weeks and the flowers still look as fresh as the day they arrived.

I've been steeping these in my teapot every evening, and the broth is genuinely soft and sweet with that meadow-like freshness. You can tell they're hand processed because each blossom stays whole and intact, which makes for a much more delicate cup than the crushed stuff I used to buy.