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Bing Cha Pu'er Chinês

Bing Cha Pu'er Chinês - Main image
$52 $104 In stock

Category: Chá de folhas soltas

Um "Bing Cha" completo - um bolo de pu'er prensado. Este chá pu'er maduro (shóu) muito suave tem uma textura macia e aveludada.

Este pu'er de folhas soltas foi feito de chá preto cultivado organicamente em 2013 - por isso é apenas um jovem - mas tem uma maturidade muito além da sua idade.

Também conhecido por uma miríade de grafias diferentes - puer, pu'erh, puer, puerh, pu-er e pu-erh são todas usadas.

Customer Reviews (5.0 / 5 · 11 reviews)

Alexander K. ★★★★★

I was skeptical about the whole pressed cake thing, but it breaks apart easily with a knife and the velvety texture really comes through in the first steep. I've been brewing it for a few evenings now and the mellow sweetness keeps pulling me back for another cup.

Charlotte ★★★★★

The 2013 pressing is beautifully mellow—first steep was already velvety, no harsh bite at all. I've been brewing it gongfu style and the texture just coats the mouth, exactly what I hoped for from a ripe pu'er.

Chloe M. ★★★★★

The cake arrived intact and the first steep gave me that dark, syrupy brew I was hoping for—velvety smooth with zero harshness. It’s been my afternoon go-to, and the 2013 aging really shows in how mellow the finish is.