Category: Irtolehtinen tee
Makean, kukkaisan ja tuoksuvan fenkolinkukan kasvupaikkana on luomutila kukkuloilla Tortosan liepeillä Espanjassa.
Kasvatettu ja käsin poimittu meille rakkaalle ystävällemme Ferran Rojo Solille, samalle miehelle, jota meidän on kiittäminen Harvinaisesta espanjalaisesta mantelinkukasta.
The aroma hit me as soon as I opened the pouch—sweet and almost honey-like, exactly what I hoped for. Steeping these hand-harvested flowers from the Tortosa hills makes a delicate, fragrant cup that’s become my evening ritual.
I usually go for black tea, but these fennel flowers made me pause—the sweet, floral aroma hits you the moment the bag opens. Hand-harvested from those Spanish hills, they brew up fragrant and surprisingly delicate, a nice change of pace for an afternoon cup.
The first time I brewed these, the kitchen smelled like a Mediterranean hillside—that sweet, floral note is unmistakable. They're hand-harvested, which you can tell from how intact and delicate each little flower still is. I've been adding a pinch to my evening chamomile and it's become my favorite
